Dunn-Edwards Corporation
Molly Burns is an experienced professional in environmental affairs and coatings sustainability, currently serving as the Department Head of Environmental Affairs at Dunn-Edwards Corporation since September 2016. In this role, Molly oversees regulatory compliance and collaborates with various departments to enhance sustainable practices. Previous positions at Dunn-Edwards included Environmental Affairs Manager and Chemist II, focusing on product development, improvement, and sustainability initiatives. Molly has also gained hospitality experience as a server at TASTE Wine Beer Kitchen and 4th and Olive Restaurant. Academic credentials include a Master's degree in Polymers and Coatings and a Bachelor of Science in Chemistry from California Polytechnic State University-San Luis Obispo, alongside certifications in wine stewardship and Six Sigma Green Belt.
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