Duxton Hotel Perth
Han Thanh Huynh is a hospitality professional with extensive experience in food and beverage service. Currently serving as a Food and Beverage Attendant at Duxton Hotel Perth since November 2021, Han has also participated in an applied learning opportunity at Mercure Hotels, where training included RSA, Barista, and COVID-19 Hygiene practices, alongside industry insights in restaurant, front office, and housekeeping operations. Prior experience includes roles as Assistant Restaurant Manager at Pescado Seafood and Kitchen Manager at Luch Bar, focusing on operational oversight and service standards. Han holds a Bachelor of Hospitality and Tourism Management from Edith Cowan University, completed in September 2023.
Duxton Hotel Perth
Duxton Hotel Perth is located in the city centre and boasts only the highest level of customer service across all of our offerings. As a result of this continued level of services we have maintained our reputation as the choice of property for both the leisure and business traveller when visiting Perth Western Australia. Variety of service and facilities: - 24 hour reception - 306 rooms including - 2 floors of club rooms - Club lounge - 2 floors of conference and event facilities - Award winning Firewater Grille restaurant - 2 well-appointed bars - Pool, sauna and gym - Valet and concierge services The team at the Duxton Hotel Perth look forward to welcoming you. Firewater Grille enquiries: 08 9261 8025 Reservation enquiries: 1800 681 118 Corporate enquiries: sales1@perth.duxton.com.au Meetings and Events: events@perth.duxton.com.au www.duxtonhotels.com