Duynie
Roy Poels is a seasoned professional with extensive experience in strategy consulting and project management within the agricultural and food sectors. Currently serving as a Strategy Consultant, ICT Business Consultant, and Project Manager for Brewer's Spent Yeast Europe at Duynie Group since February 2021, Poels has previously held various roles, including All-round Employee at Poels Agro Holding and Strategy Consultant positions at Van Asten Group and Tolsma-Grisnich. Additional experience includes working as a Data Analyst at Accon avm and a Sustainability Consultant at Kwaliflex Food & Beverage Recycling. Poels's educational background includes a Master of Science in Financial Management from Nyenrode Business University, a Bachelor of Business Administration from HAS green academy, and a Greenport Manager Production qualification from Citaverde College Horst.
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Duynie
We help the world in the transition towards circularity by making optimal use of resources and reducing environmental impact. Together with partners, customers and stakeholders, we are constantly looking for new, creative ways to generate more value from co-products. For a circular future