Cheryl Wilkinson Switters

Cheryl Wilkinson Switters has extensive experience in training and development within the restaurant industry, with a diverse background in roles such as Director of Training & Development, Director of Operations, and Training Coordinator. Cheryl has worked for companies such as DYNE Hospitality Group, LOS CABOS MEXICAN GRILL, Tropical Smoothie Cafe, Red Robin, Champps, and The Walt Disney Company. Cheryl is known for their ability to develop effective training programs, implement new initiatives, and support company growth. Cheryl holds a BBA in Business/Meeting Planning from Northeastern State University.