EAM | Ets Antoine Massoud
Elie Issa has over two decades of experience in the hospitality and beverage industries, currently serving as the Self Service & Regions Manager at EAM | Ets Antoine Massoud since February 2007, where roles have included SubD Manager and Division Sales Manager for Beverage. Previous experience includes a position as Restaurant and Bar Manager at PACIFICO RESTAURANTE from June 2002 to February 2007. Elie Issa holds a Bachelor's degree in Hospitality Management from the American University of Science and Technology, earned between 2000 and 2004.
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EAM | Ets Antoine Massoud
Etablissement Antoine Massoud has been a leading force in the FMCG distribution sector for over 90 years, continuously evolving and adapting to meet market demands. We are committed to delivering excellence by partnering with top global brands and offering unmatched service in every aspect of distribution. Our dynamic approach, driven by innovation and sustainability, positions us as a vital player in shaping the future of the FMCG industry across MENA. With a focus on integrity, customer-centricity, and market agility, EAM stands as a trusted partner, ensuring that every product we distribute is backed by years of expertise and a forward-thinking mindset. As we embrace new trends, our vision remains rooted in a commitment to long-term growth, fostering relationships with stakeholders, and making a tangible impact in every community we serve. EAM: Energizing FMCG Distribution for a Sustainable Future.