East Coast Wings + Grill
Tom Scalese, CFE, serves as the Chief Operating Officer at East Coast Wings Corporation since 2008. Prior to this role, Tom held the position of District Sales Manager at IFH Foodservice from 2005 to 2008. Tom Scalese earned a Bachelor of Science degree from Providence College and completed education at Westin High.
East Coast Wings + Grill
East Coast Wings + Grill is a steadily-growing, upscale casual dining wing concept that has 35 operating locations, 11 currently in development/construction, and 47 plus sold locations throughout the Southeast slated for development over the next five years. This family-friendly franchise not only caters to the chicken wing lover by offering 60 different flavors of jumbo chicken wings in seven different heat levels, but also serves salads, burgers, skillets, flatbreads and more, all using fresh not frozen ingredients. Our award-winning menu is sure to have something for everyone to enjoy in a fun, family-oriented environment. We are focused in Return on Investment and EBITDA for our franchisees. As a franchise support system, we realize we are only successful when our franchise operators are successful. With our easy to produce, freshly prepared menu items, our simple systems and procedures, as well as our commitment to unit development and operational support, we are a great opportunity for new and experienced single- and multi-unit franchise owners. For East Coast Wings + Grill franchise information, please contact Mark Lyso, Executive Vice President, Mlyso@eastcoastwings.com