Millie, as she is known to colleagues and customers alike, is co-founder of EI and has been Chief Executive since 1984. A graduate of North Carolina State University with a BA in Business Management, she draws on her career experiences in both the public and private sectors. Her unique background includes management roles in industrial and retail sales, employee recruitment and retention, corporate administration, manufacturing and transportation, and provides the basis for her general management oversight at EI. Millie is actively engaged in setting strategic direction for EI and in building the EI brand of engineered-to-order systems solutions in the food and process industries.
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