Stephanie Wu

Stephanie Wu is an accomplished editor and journalist with extensive experience in leading editorial teams and developing content strategies across multiple prestigious publications. Currently serving as Editor-in-chief at Eater since January 2022, Stephanie oversees a team dedicated to producing award-winning journalism focused on dining and cultural insights. As a co-founder of Mochi Magazine, Stephanie has played a pivotal role in establishing the longest-running online publication for young Asian American women. Previously, Stephanie held significant positions at Condé Nast Traveler as Digital Director, at Mic as Editorial Director for Lifestyle, and at Travel + Leisure as Senior Editor, where strong teams were built, and major franchises were managed. An educational background in Journalism and East Asian studies from New York University complements a robust career that began with internships at notable publications including The New York Times and Marie Claire.