Garo Chavoushian

Garo Chavoushian is a seasoned professional in the hospitality and food & beverage sector, currently serving as the Director of Growth and Business Development and Director of Operations for eathos since February 2015, where responsibilities include launching eight cloud kitchens and developing over 15 virtual brands. Garo has extensive experience in regional management as a Multi Brand Manager, focusing on expanding TORTILLA and KABABJI across various cities in the Middle East. Prior experience includes significant roles at Azadea Group, starting as Assistant F&B Operations Manager and advancing to Brand Manager for Rosa Mexicano. Garo holds a BA in Hospitality & Tourism Management from Notre Dame University of Louaize and a Bac 2 in Sciences Ex from College des Freres - Mont La Salle.