Spencer Holland

Spencer Holland is an experienced hospitality professional currently serving as the La Coquille Club General Manager at Eau Palm Beach Resort & Spa since November 2022. Previously, Spencer held the position of Clubhouse General Manager and Beverage Manager at Four Seasons Hotels and Resorts from June 2021 to November 2022. Prior roles also include Club Food and Beverage Manager at Montage Hotels & Resorts, Hospitality Professional at Omni Hotels & Resorts, and Assistant Chef at Chef Darin's Kitchen Table. Additionally, Spencer has experience as Server Team Lead at Mitas Hill Vineyard and Floor Supervisor at Silver Thai Cuisine. Spencer completed a degree in Culinary Arts/Chef Training at The Culinary Institute of America between 2016 and 2017.