Eberle Winery
Katarina C. is currently an Events and Hospitality Intern at Eberle Winery, where responsibilities include planning and executing events, engaging with customers, and conducting educational winery tours. Prior experience includes a Tasting Room Associate role at Seeds The Taste Collection and a Front of House Food Server position, focusing on high levels of customer service. Katarina also served as an Experiential Marketing Coordinator for Shabang Music Productions, where event activations were planned to enhance sales and awareness for the Shabang Music Festival. Earlier roles include Shift Lead positions at Kona Bowls Superfoods and Nekter Juice Bar, encompassing duties such as food preparation, order management, and team communication. Katarina is pursuing a Bachelor of Arts in Communication at California Polytechnic State University-San Luis Obispo, building on a foundational education obtained from Golden High School.
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Eberle Winery
Established in 1979, Eberle Winery is one of the highest award-winning wineries in the U.S.A. All of our premium wines are hand-crafted and aged in oak barrels in our underground caves. Eberle Winery is a family-owned business and is currently celebrating 35 years of fine winemaking history in Paso Robles, California. We are proud to offer an array of limited production wines including: Chardonnay, Viognier, Cotes-du-Robles Blanc, Muscat Canelli, Zinfandel, Syrah, Cotes-du-Robles Rouge and our flagship, Cabernet Sauvignon.