Adrian Martinez is a District Manager at Ecolab Food & Beverage, focusing on food safety and quality while serving clients in the Pacific Northwest. With a Bachelor’s Degree in Animal Science from Cal Poly, SLO, Adrian started their career as a Harvest Supervisor before progressing to various roles in the food industry, including Processing Manager at Valley Fresh Foods, Inc. Adrian has been with Ecolab since 2006, where they emphasize collaboration and problem-solving to help customers achieve their goals in producing safe and wholesome foods.
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