David Braye is currently a Responsable de secteur at Ecolab, a position held since 2006. Prior to this, they served as Responsable de fabrication and Chef d'équipe at Compagnie des fromages et Richesmonts from 1994 to 2006. David obtained a BTS IAA Option laiterie from ENIL Poligny between 1988 and 1990.
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