Jon Bennett is a seasoned professional in corporate account management, specializing in food retail solutions. With a background that includes roles as a Restaurant Supervisor at Kellogg Hotel and Conference Center and as a Banquet Captain at Hilton San Diego Mission Valley, Jon has developed strong expertise in the hospitality sector. Jon's experience at Ecolab spanned several positions, culminating in the role of Sr. Global Account Manager, where they focused on delivering comprehensive cleaning and sanitation solutions across various market segments. Holding a Bachelor of Arts in Hospitality Business from Michigan State University, Jon leverages a wealth of knowledge to meet client needs effectively.
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