Richard Higgins possesses extensive experience in managing global accounts and driving sales growth within the food and beverage industry. Currently serving as Area Vice President for Global Accounts at Ecolab Food & Beverage, Richard has been instrumental in managing relationships with major food processing enterprises since November 2001. Previous roles include Vice President of Commercial for North America at Eolas International, as well as various leadership positions at Coca-Cola Team and National Starch & Chemical, where Richard achieved significant sales milestones and developed sustainable solutions in water, energy, and waste. A graduate of Montclair State University with a degree in Sociology/Marketing, Richard also holds additional education from Wharton Executive Education.
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