Wayne Monk

Wayne Monk is a Senior Field Service Manager at Ecolab, where they have led an auditing team while focusing on food safety and hygiene for over seven years. Previously, Wayne served as Factory Manager at Island Bakery Organics, playing a key role in establishing a new factory and obtaining M&S accreditations. They also held the position of Production Manager at Beckleberrys, optimizing operations and ensuring strict quality standards. Wayne's extensive experience in the baking industry includes partnering as an Operations Manager at Gelders Bakery for over 25 years. Their qualifications include NEBOSH and various certifications in food safety.