Edina Country Club
Andrew Chiapuzio has extensive experience in the food and beverage industry, currently serving as a Food and Beverage Associate at Edina Country Club since April 2015. Prior to this role, Andrew worked as a Business Development Representative at Zepol Corporation, focusing on international trade intelligence, and as a Relationship Manager at Heartland Payment Systems, assisting local business owners with credit card processing and payroll solutions. Andrew also gained valuable marketing experience as a Marketing and Sales Intern at Terrificcards and Sales, Inc., where responsibilities included research and social media management. Earlier in the career, Andrew served as a Banquet Captain/Supervisor at Green Mill Restaurants Inc., demonstrating leadership and event coordination skills. Andrew holds a Bachelor's Degree in Marketing/Sales and Management/Entrepreneurship from the University of Wisconsin-Eau Claire, earned in 2014.
Edina Country Club
From its inception in 1923 as the Thorpe Country Club, the Edina Country Club has remained an integral part of its member's lifestyle. ECC is a full-service private club located minutes away from downtown Minneapolis in the upscale suburb of Edina, Minnesota which still maintains a tradition of excellence in programs, facilities, and, most importantly, the high standards exhibited by the "user friendly" staff of the club. Edina Country Club has been designated as a Platinum Club of America ranking it among the top 150 private clubs in the upper Midwest. Edina Country Club is primarily a neighborhood and family Club which has an active membership offering a variety of recreational and clubhouse amenities. Those amenities include an 18-hole championship golf course originally designed by Tom Bendelow and redesigned by Tom Lehman and Chris Brands in 2010; an Olympic-sized swimming pool, cabana and snack bar; four Har-Tru (clay) tennis courts, two hard-surface tennis courts and two platform tennis courts; and a 65,000 square-foot clubhouse. The clubhouse offers a fully stocked golf shop; men’s and women’s locker facilities; Chester’s Restaurant for fine dining; The Pub for casual dining and beverages; and a variety of banquet spaces to meet every need from the small business meeting to an elaborate wedding reception. The management and staff of the club are focused on delivering fine services and amenities as well as superior quality athletic programs and facilities.