Andrew Fayed

Andrew Fayed is a Quality Assurance Senior Specialist at Edita Food Industries, where responsibilities include auditing suppliers for compliance with company standards and managing the implementation of food safety standards across distribution centers. Previously, Andrew held the position of Quality Control Specialist, focusing on production line oversight, standard operating procedure development, hygiene management, customer complaint investigations, SKU traceability, and HACCP plan monitoring. Prior experience includes serving as a representative at NAF for food industries. Andrew holds a Bachelor’s degree in Biophysics from Helwan University Cairo, completed in 2019.