Robert Trail possesses a diverse background in the food service industry, currently serving as a Kitchen Food Server at Edley's Bar-B-Que since December 2022. Prior experience includes significant roles at Chick-fil-A Restaurants, where Robert held the positions of Director of Back of House Operations, Back of House Manager, and Kitchen Food Server from August 2020 to December 2022. Currently pursuing a Bachelor's degree in Business Administration and Management at Lipscomb University, with an expected graduation date in May 2026.
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