James H H R.

James H H R has a diverse work experience spanning several companies and roles. James H H most recently worked as the Chief Operating Officer at Edward Marc Brands since 2021. Prior to that, they were the Managing Member of The Reik Organization, LLC. starting in 2011. James H H also held the position of Executive Vice President and Partner at Sottoitrulli, Inc. from 2019 to 2021. James has experience as a Vice President at George DeLallo Company from 2011 to 2020 and as a Division President at Three Saints Baking Co. from 2008 to 2020. Additionally, they were the Managing Member of America's Concierge, Inc. from 2002 to 2009. James H H has also worked as a Wealth Management Associate at Russell Capital Management, Adjunct Faculty at National College of Business & Technology, and an Associate at William D. Witter, Inc. / Reik & Co. from 2002 to 2008.

James H H R attended the Gatton College of Business and Economics and the University of Kentucky J. David Rosenberg College of Law. However, no specific degree or field of study is provided for either institution. In addition to their educational background, James H H R has obtained several certifications including Black Belt Certification (BB) from The Council for Six Sigma Certification (CSSC), Master Certified Food Executive (HACCP) from Mérieux NutriSciences - Silliker Ibérica, S.A.U., Microsoft Certified Office Specialist + LIMS from Microsoft, and SQF Certified Practitioner & PCQI from Mérieux NutriSciences - Silliker Ibérica, S.A.U.