Effervescence
Marine Beauvois is an experienced professional with a strong background in administrative support and coordination across various sectors, including film production and cultural institutions. Currently serving as Assistante de direction at Effervescence since March 2017, Marine has previously held roles such as Catering tournage at Sombrero Films and Assistante de Direction at SeaOrbiter and Atelier Vernoux. With expertise in budget tracking, event organization, and team coordination, Marine has contributed to significant projects and events, including the Rugby World Cup and the inauguration of the Musée du quai Branly. Marine has pursued extensive education in administrative support and food hygiene, enhancing managerial skills and industry knowledge.
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Effervescence
Depuis sa création en 2005 par Simone Harari Baulieu, Effervescence Groupe répond à une ambition : créer des programmes originaux de référence, dans tous les genres et pour tous les publics.