Maarten Pinkert currently serves as an Implementatieconsultant at Eijsink since June 2023. As the Founder of Lekker Ambacht from September 2020, Maarten has demonstrated entrepreneurship and innovation in the food industry. Previous experience includes working as a Kok at Bar Bistro t-bone from March 2021 to June 2023, and as a Partymanager at Brood met Spelen | XO Food Group from September 2019 to February 2021. Earlier roles also include Kok at De Swarte Ruijter (July 2017 - May 2019) and hulp kok at bistro t-bone (February 2014 - April 2017). Maarten holds an Associate's degree in Eventmanagement/Eventmanager from NHL Stenden (2019 - 2021) and a niveau 4 degree in Manager Ondernemer Horeca from ROC van Twente (2015 - 2019).
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