EIT Food

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EIT Food is a consortium of partners driving consumer confidence and improved global health.

Employees

51-200

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Richard Zaltzman
Chief Executive
Saskia Nuijten
Chief Brand & Communications Officer
Lucy Wallace
Director Of Global Relationships
Christoph Mandl
Head of Corporate Venturing
Desi Vanrintel
Head of Education Services
Raphael Debleser
Head of Tech
Benoit Buntinx
Director, Business Creation
Maarten van der Kamp
Director, Education
Marja-Liisa Meurice
Director, EIT Food North-East
Adam Adamek
Director Of Innovation And Business Transformation
Matt Eastland
Director of Brand
Sonia Muñoz Blanc
Director of Business Operations
Sofia Kuhn
Director of Public Engagement
Nicolas Perrin
Director, Finance
Vivien Bodereau
Mission Lead, Net Zero Food System
Lorena Savani
Mission Lead, Healthier Lives Through Food
Ilario Ingravallo
Mission Lead, Reducing Risk for a Fair & Resilient Food System
Sarah Decoine
EIT Food Consumer Observatory Board Member

Board & advisors

Thomas Engel
Board Member
Katherine Foster
Board Member
Pauline Lindwall
Board Member
Andrew Thomas
Board Member
Michelle Williams
Board Member
Joel Ludvigsen
Board Member
Antonia Lorenzo
Supervisory Director

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