El Fenix Mexican Restaurant
Daniella Guzman is currently a Retail Cashier at El Fenix Mexican Restaurant, where responsibilities include cashiering, hosting, and managing go orders, contributing to enhanced communication skills with diverse customers. Prior experience includes a role as Front Desk Receptionist at Fit Factory, where Daniella gained proficiency in managing gym memberships and addressing financial concerns for patrons. Daniella is pursuing a Bachelor's degree in Accounting at The University of Texas at Dallas, having completed high school at International Leadership of Texas - Garland.
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El Fenix Mexican Restaurant
Founded in 1918, by Mike Martinez, a Mexican immigrant, El Fenix is credited as “The Originator of Tex-Mex Cuisine.” It has been named an “All American Icon” by Nation’s Restaurant News. Acquired by Firebird Restaurant Group in 2008, El Fenix was refurbished with freshened interiors and a revamped menu, while maintaining its signature authentic elements.