El Tiempo Cantina
Gustavo Samano possesses extensive experience in the hospitality industry, currently serving as a Floor Manager at El Tiempo Cantina since October 2017. Prior to this role, Gustavo held similar positions as Floor Manager at Los Cucos Mexican Cafe XXV from September 2016 to November 2017 and as Bar Manager at Mamacitas Restaurant & Cantina from May 2010 to May 2015. Gustavo’s career began in automotive services, working as a Detailer at Victory Motorcars between April 2010 and December 2012, and as an Invoice Clerk at Mercedes Benz from June 2005 to June 2010. Gustavo holds a degree in Graphic Design from Clam, attended from 2000 to 2003.
This person is not in any teams
El Tiempo Cantina
El Tiempo Cantina defines the extraordinary flavors and culture of Tex Mex cuisine. For the past 65 years, we have dedicated ourselves to perfecting every aspect of what Houstonians have come to know as authentic Tex Mex cooking. We make everything from scratch, from the tortillas to the salad dressings, the salsas to the desserts. We cook all of our food using generations’ old family recipes, premium ingredients and warm smiles.