Matt McKean

Matt McKean has extensive experience in the food and beverage industry. From 2018 to present, they have served as the VP of Sales for Mezcal El Tinieblo. From 2012 to 2018, they held the role of Spirit Importer and VP of Sales for Xintury INC. From 2010 to 2012, they were the Executive Chef for Cartel Street Food Inc. Prior to that, from 2009 to 2010, they were the Executive Chef for Hit and Run Resto, Cartel Restaurant, and Epicurean Adventures.

Matt McKean attended Brooks School from 1991 to 1996. Matt then attended the University of Montana from 1996 to 2000, where they earned a degree in Cultural Geography.