Louis Casas

Louis Casas is an experienced professional in the hospitality and operations management sector, currently serving as the Operation Coordinator at Elax Energie since July 2023. Prior to this role, Louis held the position of Operations Manager at Groupe WS from December 2022 to July 2023 and worked as Area Operations Manager and Operations Manager at Nestor from June 2021 to October 2022. Earlier experience includes a Food & Beverage Assistant role at W Barcelona and a Chef de Rang position at The Ritz-Carlton, Abama. Louis also gained valuable experience through various internships and positions, including roles at The Dominican and Dunbrody Country House Hotel. Louis holds a Master of Business Administration in Hospitality Management from Vatel Belgium, attended from 2019 to 2021, and has additional education from the same institution from 2016 to 2019.