Katie Arnold

Katie Arnold has a wide range of work experience in various roles and industries. From 2018 to present, they have been the Director of Account Sales at Elephants Delicatessen, where they manage the sales department and a team of 16 people. From 2015 to 2018, they held the position of Director of Accounts at the same company, responsible for managing existing top clients and building new ones, as well as overseeing three event planners in the catering office. Prior to this, they worked as the Director of Event Services, Catering Services & Event Manager, Senior Catering Sales Manager, and Outside Catering Sales Manager at Elephants Delicatessen, showcasing their extensive experience in the catering and events industry. Additionally, they served as a Female Advisory Committee Member at a private company from 2011 to 2012 and as the Event Chair for The Wine Opener at the Cystic Fibrosis Foundation from 2011 to 2011. Katie also gained experience as an Outside Sales Director at Catering by Bo and Typhoon! Inc. in 2009 and as the Crowne Meetings Director at Crowne Plaza Portland Downtown Convention Center from 2008 to 2009. Furthermore, they held management positions such as Front Office Manager and Crowne Meeting Director at Crowne Plaza Portland Lake Oswego and Crowne Plaza Hotels from 2005 to 2008. Their early work experience includes being a Reservations Agent at All About Hawaii from 2003 to 2005.

Katie Arnold attended Cornell University in 2008, where they pursued a degree in Hotel Revenue Management, Event & Meeting Planning. Their field of study focused on Revenue Management, Event, and Meeting Planning. In the same year, they completed their education at Cornell University. Earlier, in 2003, they attended the International Air and Hospitality Academy, where they obtained a degree in Airline/Travel Specialist. Their field of study during this time was focused on Travel and Hospitality.