Nathalie Aufray

Directrice Adjointe, Restaurant Ciel De Paris at Elior France

Nathalie Aufray is a seasoned professional in the hospitality sector with extensive experience in management and commercial development. Currently serving as Directrice Adjointe at Restaurant Ciel de Paris, Nathalie oversees commercial development for a team of 100 and annual revenue of €9.5 million. Prior to this role, Nathalie held multiple positions at Areas France, including Directrice Adjointe responsible for the management of a site with three hotels and several restaurants, and played a key role in the hotel's operations. Earlier experience includes leadership roles at Hotel Vernet and Concorde Hotels & Resorts, focusing on sales and event management. Nathalie holds a Master’s degree in Management from ESCP Business School and a BTS in Tourism from GROUPE IPF PARIS 8.

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