Elior UK
Sam Brendon-Green is an experienced purchasing professional currently serving as a Category Buyer at Elior UK since January 2022. Prior experience includes roles as a Buyer at Lovering Foods and a Category Buyer for Fruit & Vegetables at Foodbuy UK & Ireland. Additionally, Sam has worked as Events Staff at Flair Event Staffing & Management Ltd and as a Student Ambassador at the University of Reading, where a Master's degree in Food Security and Development was obtained. Earlier roles also include a Summer Internship at Gamos Ltd., focused on programming and creating manuals for energy efficiency in Sub Saharan Africa, and a brief stint as a Journalist with The Non League Football Paper. Educational background includes a Bachelor's degree from the University of Reading and studies at Godalming College.
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Elior UK
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Elior UK is one of the UK’s leading contract caterers, with over 10,000 colleagues delivering catering, hospitality and wider facilities services across a diverse range of sectors including workplace, education and healthcare and stadia. Our portfolio of brands includes Caterplus, Taylor Shaw, Edwards & Blake, Lexington Catering, Lexington Independents and Lexington Reception Services. Our purpose at Elior is to enrich lives, everywhere, every day. This means doing everything we can to create memorable experiences for our guests through tasty, nutritious food complemented by great customer service. We are focused on ensuring we have a positive impact on our communities and the planet -together with our suppliers and partners, we work hard to continually innovate and make a difference. We're also an award-winning people business, placing great emphasis on creating an environment for our people where they can grow, develop and achieve their best. Our People Promise is to value our colleagues like we value our customers; it’s embedded throughout the business, testimony to our commitment to creating a place where every individual feels appreciated, supported and fulfilled. Let’s work together to create a memorable food experience.