Kimberly Cuddeback

Kimberly Cuddeback is an experienced professional in the catering and restaurant industry, currently serving as General Manager and Sales for Extra Thyme Catering by Elite Cuisine, LLC since January 2015. Responsibilities include hiring, training, and managing employees, along with a strong focus on customer service and appreciation. Previously, Kimberly held the position of managing member at Extra Thyme Catering from April 2003 to December 2014, operating a Certified Green Restaurant® in the St. Louis Metro Area. Additionally, experience includes managing a retail store and catering company, Gourmet, Etc, from June 1999 to July 2002, specializing in gourmet meals and corporate catering. Kimberly's education includes a Certificate of Proficiency in Legal Studies for the Paralegal from St. Louis Community College, a Bachelor’s degree in Landscape Architecture and Community Planning from Kansas State University, and a College Prep diploma from Parkway North High School.