Stephanie Lind

Stephanie Lind started their career in 1999 at PepsiCo, where they held various roles and titles, including managing the US portfolio of Lipton brands and developing the Non-Carbonated beverage portfolio at Wal-Mart. In 2009, they joined HAVI as National Sales Director, and then moved to Sysco in 2010 as Vice President of Sales. In 2013, they relocated to Chicago to become Vice President of Sales at Rewards Network, and then Vice President of Sales at Kerry. From 2014 to 2015, Stephanie worked as a Farm Hand at Toad Hill Farm. In 2017, they joined Impossible Foods as SVP Global Sales, where they were responsible for driving revenue across channels and geographies. In 2021, Stephanie became a Limited Partner at The Global Impact Fund, and then in 2022 they became a Limited Partner at Coyote Ventures.

Stephanie Lind graduated from Washington and Lee University in 1992 with a Bachelor of Science in Business Administration. Stephanie then returned to school in 2002 and graduated from DePaul Driehaus College of Business in 2005 with a Master of Business Administration in Marketing.