Lionel Ettedgui is a seasoned executive with extensive leadership experience in the food and beverage industry. Currently serving as President of the Region Americas at Elopak since September 2019, Lionel previously held the position of President & CEO at Colabor from February 2018 to August 2019. Lionel's career includes roles such as President & COO at Vachon Bakery (Grupo Bimbo), where strategic integration of the bakery into Grupo Bimbo was a key focus. Additional experience includes President & COO of the Bakery Division at Saputo, CEO at KOOLL DESSERTS, and Managing Director roles in the Cocoa & Coffee branches of ED&F Man and GEPRO in Ivory Coast. Lionel holds a bachelor's degree in Management and Finance from ISG Institut Supérieur de Gestion, obtained between 1990 and 1993.
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