We produce case ready cakes, cookies and single serve desserts for traditional retailers.  We implement custom programs for our customers - their suppliers, their designs, their packaging, their labels.

We operate from a 75,000 sq foot facility with 2,800 frozen pallet positions and is SQF 2 and Kosher certified.

Our Mission:
To make memories by creating hand-decorated cakes and desserts for every occasion and to be an employer of choice that attracts, retains, and rewards the best team members.  

Food & Beverage

Manufacturing

Retail

Empire Bakery Commissary

Eric Johnson

Susan Dalton

Michael Marek

Anthony Davis

Lindsey Smith

Kyanne Dudley

Alison Rolley

Todd Luckett

Ricky Adkins

Randy Pulliam

Karen Guilliams

The Operations Team at Empire Bakery Commissary oversees the seamless production and supply chain of case-ready cakes, cookies, and single-serve desserts. This entails maintaining equipment, managing warehouse logistics, coordinating supply chains, procuring necessary materials, and executing production tasks. They ensure the high-quality and timely delivery of custom dessert programs for retailers while upholding SQF 2 and Kosher certifications.

Operations Team

Operations Team

About

Team members