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Mandy Hall

Campaign Director at End Food Waste Australia

Mandy Hall serves as the Campaign Director at End Food Waste Australia, leading a nationwide consumer behavior change campaign. As Chief of Food at Mandy Hall Food, responsibilities encompass a wide range of areas including stakeholder management, communications, consulting, and event management. Mandy Hall is also a prominent media figure with appearances on MasterChef, SBS, ABC, and various podcasts, and has contributed content to several publications. Additional roles include concept creator and chef for notable events and organizations, food consultant for various culinary enterprises, and workshop facilitator across multiple platforms. Mandy Hall's extensive experience is further complemented by roles as an ambassador for Foodbank South Australia & Central Australia and a former manager at Southern Cross Austereo. Educational pursuits include studies in artisan cheese making and fermentation.

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End Food Waste Australia

Our vision is an Australia without food waste, starting with the goal of halving food waste by 2030. We are driven to help create a more productive, sustainable and resilient Australian food system by ending food waste and food insecurity.


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11-50

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