Nancy D.

Nancy D. has a diverse work experience. Nancy is currently the CEO + Founder of Endo Industries, where they focus on producing healthy cannabis plants and providing procurement services. Prior to that, they owned Merge Imports and worked as a Certified Sommelier. Nancy also has experience as a Bartender at Blackbird Bar and as a Sommelier/Wine Director/Restaurant Consultant at POP Champagne Bar.

Nancy D. completed their education at the University of California, Berkeley from 2004 to 2007, where they earned a B.A. in Sociology and Education. In 2008, they attended the International Culinary Center and received a CS (Certified Sommelier) in Wine, Food, and Spirits. Prior to that, from 2001 to 2004, they attended De Anza College and obtained an A.A. degree in Liberal Arts.