EBM
S.Khurram Abbas has extensive experience in production management and engineering, having worked at EBM since May 2017 in various roles including Assistant Production Manager, Senior Production Executive, and Production Executive. Prior to this, S.Khurram Abbas was employed at Tri Pack Films Ltd. as a Production Engineer, where expertise in Vapour Deposition Technology (VDT) for flexible packaging was developed. The career also includes internships at National Engineering Services Pakistan (Pvt) Limited (NESPAK) and All Pakistan CNG Association (APCA), providing exposure to project analysis and technical safety aspects. Educational qualifications include an Executive MBA in Logistics, Materials, and Supply Chain Management from Karachi University Business School and a Bachelor of Engineering in Electrical from NED University of Engineering and Technology.
EBM
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The biscuit industry leader of the country, EBM is a household name across Pakistan. Previously named Peek Freans Pakistan Limited, the company has an annual production capacity of over 180,000 tonnes; the largest in the country and one of the largest in the region. With over 16 brands that delight our consumers every day, EBM has been dedicated to innovation and quality standards since inception. EBM has embraced its ‘Never Compromise on Quality’ philosophy. It is the very reason which has led to Peek Freans Sooper becoming Pakistan’s No. 1 biscuit, as per Nielsen ranking. While EBM’s mission is to provide wholesome, hygienic food-between-meals across Pakistan and beyond, it is dedicated to do so in a manner which ensures the welfare and growth of society at large (people), the preservation of the environment (planet) and the pursuit of profitability in an ethical manner (profit): the triple-bottom-line approach which is achieved by a business growth model based on 3 Ps- People, Planet, Profit. EBM has always understood its responsibility to give back to the community, and this value is at the heart of their business. Over the years, EBM has grown into a sustainable and environment-friendly company that has been awarded the Environmental Excellence Award for ten consecutive years. Working with the U.N’s World Food Program, EBM manufactures energy-rich biscuits for food emergencies. It also partners with the Pediatrics Department at the country’s leading university hospital to undertake research on the nutritional needs of women and infants. Over its 50 years, the company has successfully established a realm of reliability, trust and connection with its employees - a connection it will cherish and uphold, now and always. EBM has, and shall always be committed to the growth and prosperity of its employees and the development of the community at large.