Jessica Zebian

Jessica Zebian has a diverse work experience in various industries. Jessica started their career at GWR Consulting as a Junior Editor, where they worked on service assessment reports and provided quality recommendations. Jessica then joined TAWRID S.A.R.L as a Junior Business Developer, where they focused on expanding the client base for water hygiene and safety services. Following this, Jessica worked at Food Processing and Packaging S.A.R.L as an Assistant Production Manager, where they successfully implemented communication strategies, optimized vendor relationships, and re-organized the production department. Jessica also gained experience in product research and development, improving manufacturing processes and collaborating with suppliers to increase sales. Jessica further worked at Smarkk as an Associate Consultant, contributing to various projects in strategy development, operating model development, and business development. Recently, they held roles at Right Farm, first as a Business Associate and later as an Associate Product Manager. Currently, Jessica is working at Enhance Fitness as a Product Manager. Jessica also holds the position of an Independent Board Member at Park Innovation.

Jessica Zebian attended Springfield International Charter School from 1994 to 2009. Jessica then went on to pursue a Bachelor of Science (BSc) degree in Food Science and Management at the American University of Beirut from 2009 to 2012. Jessica completed their education with a Master of Science (MSc) degree in Entrepreneurship (Distinction) from Cass Business School in 2019.