Jayde Lawrence

Jayde Lawrence has extensive experience in customer service and management, currently serving as a Server at Oasis since January 2017 and as a Manager at Eat'n Park Hospitality Group since July 2015. Proficient in time management, delegation, teamwork, and money handling, Jayde is also Food Safe Certified. Previous roles include serving as a Supply Chain Planner intern at BASF, where expertise in SAP and database management was developed, and various customer service positions at Wegmans Food Markets, showcasing problem-solving abilities and food safety skills. Jayde holds a Bachelor of Arts degree in PSCM and IB with a minor in MIS from Penn State Erie, The Behrend College, completed in 2018.