John Roberts

John Roberts is the current groundskeeper at Eureka College. Prior to that, they were a service manager at Ruby Tuesday, a financial services professional at MassMutual Financial Group, a facility/receiving manager at Sorce Enterprises Inc, a culinary manager at Red Lobster, and a franchise training specialist at Orion Food Systems Inc. John was also the manager and co-owner of Dominic's Italian Restaurant from 1996 to 1999.

John Roberts holds a Bachelor of Science in Organizational Leadership from Eureka College and an Associate of Arts and Sciences from Illinois Central College East. John also attended Southern Illinois University, Carbondale.

They are on a team with Raymond Schroeder - Maintenance Tech, Jeff Etheridge - Maintenance Tech, and Brad Hermacinski - Maintenance Tech. John Roberts reports to Jeremy Mischler, Director of Physical Plant.