Euro Pizza Products
Peter Struijke has extensive experience in operations and production management within the food industry. Currently serving as Hoofd productie and Teamleider Productie at Euro Pizza Products since April 2016, Peter previously held the position of Assistant Productie Manager at Banketbakkerij Wouter de Graaf BV for a brief period in early 2016. From February 2013 to January 2016, Peter worked at La Place Restaurants as Manager Operations and Foodmanager, and earlier roles included Filiaal Manager at Albert Heijn from January 2011 to January 2013 and multiple positions as Foodmanager at La Place Restaurants from February 2007 to December 2010.
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Euro Pizza Products
We know dough. The leading dough specialist. Established in 1993. A sensational pizza experience starts with premium-quality pizza dough. Euro Pizza Products is a frozen fresh pizza dough producer with clients across more than 20 countries. Our clients are pizza-chains, restaurants, hotels, wholesalers, caterers, theme parks and many more. All our frozen fresh pizza dough balls are produced in our state-of-the-art factory in Amstelveen, the Netherlands, with a production capacity of more than 30 million tons of dough annually. Our production facility is BRC AA Certified and has the Skal Bio-control license. Every single dough ball that leaves our facility each year meets the same stringent requirements. As we have our heritage in New York Pizza, a chain with more than 200 locations – we dare to say that we know dough! There are many benefits to our dough, but just to mention a few: • Consistency in taste and quality of every dough ball • We use 100% natural ingredients, no trans fats, and GMO-free • 6 months (frozen) shelf life after production • Less waste, less manual labour, no expensive machines and a lot more efficient • Knowledge and expertise in pizza dough balls since 1993 WE KNOW DOUGH!