Stavros Moschos

Food Safety Management Systems Lead Auditor at EUROCERT

Stavros Moschos has a background in food safety and quality control, with experience working in various roles in the food industry. Currently serving as a Food Safety Management Systems Lead Auditor at EUROCERT, Stavros previously worked as a Quality Control Inspector at E.J. PAPADOPOULOS SA and as a Quality Control Microbiologist at DELTA FOODS SA. In addition, Stavros has also served in the Greek Army and gained research experience as a Research Assistant Intern at INAB - Institute of Applied Biosciences. Stavros is currently pursuing a PhD in Food Safety Culture at the University of Patras, building on their Integrated Master's degree in Agriculture with a specialization in Food Science and Technology from Aristotle University of Thessaloniki.

Location

Thessaloníki, Greece

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EUROCERT

EUROCERT European Inspection and Certification Company, acts as a third party inspection, audit and certification body. Its operation is based on the values of independence and integrity as well as on the impartiality and competence of its management and personnel. The inspections, certifications and verifications are accredited in compliance to standards ISO/IEC17021, EN45011, ISO/IEC 17020, ISO/IEC17043, ISO14065 or EC regulation 1221/2009 (EMAS). EUROCERT is furthermore accredited by the British Accreditation Body, UKAS, in compliance to EN45011 and by the American Accreditation Body, SAAS, in compliance to ISO/IEC 17021 and SAAS procedure.


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Headquarters

Athens, Greece

Employees

201-500

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