Cyril Bataillou

Cyril Bataillou is an experienced professional in the fields of quality management and food safety, currently serving as the Quality and Food Safety Manager and QHSE Coordinator at Euroserum (Coopérative Sodiaal) since June 2012. Prior to this role, Cyril held positions as a Security Animator and Quality Assistant, as well as Quality Manager at LES FROMAGERIES OCCITANES from September 2007 to November 2011. Cyril's academic background includes a Master's degree in Bio-engineering with a specialization in Nutrition and Health from IUP Université Paul Sabatier (Toulouse III) obtained in 2008, a Master's degree in Functional Analysis of Genomes and Microbiology from Université Paul Sabatier Toulouse III achieved in 2006, and a Bachelor's degree in Cellular Biology and Animal Physiology from Université Paul Sabatier Toulouse III completed in 2005.