Naiara Busse Valverde is a seasoned professional with extensive experience in food technology and microbiology. Currently serving as a Consultora I+D+i at Evalue Innovación since September 2015, Naiara specializes in grants and funding support. Prior roles include leading microbiology laboratories at Tropicana Alvalle S.L. with responsibilities in microbiological analysis of products and environments, and quality management as Responsable de Calidad at ASA Pimentón y Especias. Academic credentials include a Doctorate in Food Technologies, a Master's in Food Technologies, and a Bachelor's degree in Food Science and Technology from Universidad de Murcia, along with an Agricultural Technical Engineering degree from Universidad Politécnica de Cartagena.
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