Marina Jiménez López

Marina Jiménez López has a diverse work experience in the field of nutrition and related industries. Marina currently works at Exheus, where they hold the position of Head of Nutrition. Prior to this, they held the role of Nutrition Specialist at the same company. Marina also has experience as a Content Creator on Instagram, where they share recipes, food photos, menus, scientific infographics, and promotes healthy nutrition and lifestyle. Before joining Exheus, they worked as a Dietitian-Nutritionist at Cabanas Nutrition. Marina also has experience as a Sales Assistant at MARESME SALUT SL and as a Hostess at Serunion S.A.

Marina Jiménez López has a diverse education history in the field of healthcare and nutrition. Marina obtained a Master's degree in Clinical Psychoneuroimmunology from Regenera in Barcelona between 2022 and 2024. Prior to that, they completed a Postgraduate course in Microbiota online from the same institution in 2022. Marina also holds a Bachelor's degree in Human Nutrition and Dietetics from the Universitat de Barcelona, which they pursued from 2018 to 2022. Additionally, they completed a Higher Cycle program in Dietetics with an ecological focus at IFP Roger de Llària from 2016 to 2018.

In terms of certifications, Marina obtained a Certificate of Presentation from the Spanish Society for the Study of Obesity (SEEDO) in November 2022. Marina also holds a First Certificate from Cambridge Assessment English, although the specific month and year of obtaining this certification are not provided.