With over 10 million meals served each year, Fabio Viviani Hospitality is one of the leading Restaurant Groups in the United States.

Restaurants

Fabio Viviani Hospitality

Fabio Viviani Hospitality's headquarters in Chicago, IL, United States

Fabio Viviani

John Williams

Shane Farzad

John V Finamore

John Paolone

Jennifer Mae Muha

Michelle Winkley

The Culinary Team at Fabio Viviani Hospitality crafts and oversees the creation of innovative and high-quality dining experiences, ensures consistent culinary standards across locations, and collaborates on menu development. This team, led by industry experts, is integral to maintaining excellence in food and beverage offerings for over 10 million meals served yearly.

Culinary Team

The Operations Team at Fabio Viviani Hospitality ensures seamless daily operations across all restaurant locations, overseeing tasks from supply chain management to staff coordination. Key responsibilities include optimizing efficiency, maintaining high service standards, and supporting corporate event logistics to help serve over 10 million meals annually.

Operations Team

The Leadership Team at Fabio Viviani Hospitality drives the company's strategic vision, oversees operations, and ensures brand consistency and growth. Comprised of key decision-makers, including the Founder & CEO, Chief Marketing Officer, and the President of Signature Brands, this team works collaboratively to maintain and enhance the company's reputation and market position within the highly competitive restaurant industry.

Fabio Viviani Hospitality

Org chart

Teams

Culinary Team

Operations Team

Leadership Team

Offices

Fabio Viviani Hospitality

Org chart

Teams

Culinary Team

Operations Team

Leadership Team

Offices

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