Factor is a subscription-based prepared meal delivery service that delivers dietitian-designed, chef-crafted meals.

Delivery

Food & Beverage

Health & Wellness

Personal Health

Restaurants

Factor_

Factor_'s headquarters in Batavia, IL, United States

Thomas M. Salamone, CUA

Leonard Hollander

Cornelia Binder

Sam Quaife

Harish Manjunath

Abby S.

Angel Alvarez-Rios

Colin Kreeftenberg

Jodi Ann B.

Steven Cation

John Childs

Dawn Stoutenburg

Matthew Whiting

Maria Burdick

Matt Horvay

Jaime Mendez

Wajahat Ali

Tricia Devereux-McGleam

Sanyuja Mahajan

Alexandra Avery

Clemence Doblin

Kaylyn Tolzmann

Akshay Sai Kolli

Detra Robinson

Ayush Mehta

Marina Lutsky

Chastity Ruiz

Angela Wang

Ben Nassif

Emily Mauren

Aviva Engelhard

Charlotte Sundel

Jackson Walls

Migle Labei

Zorina Kumar

JeQuawn Velez

Jessica Neeley

Reyna G.

Stuart Guan

Emily Rushbrooke

Jorge Juarez Avila

Thanh Nguyen

Stephanie Ulrich

Mara Hanerfeld

Pete Balodimas

Adam Goldenberg

Robert Gault

Nikole Ramos

Raymond Phillips

Troy Weis

Suzanna Beauregard

Bryan J. Jernigan

Jaskaran Singh

Ryan Marsh

Christopher Tucker

Antony Baker

Munther Amjad

Guilherme Rodrigues

Garret Lambeta

Josh Hast

Bisma Habib

Simon S.

Dimitrios Psinakis

Earl Washington

Christoph Struckmann

Kiera Judd

Rachel Wittmer

Simone Quenneville

The Operations and Production Management team at Factor ensures the seamless delivery of dietitian-designed, chef-crafted meals by overseeing daily operations, optimizing production efficiency, managing supply chain logistics, and driving continuous improvements. The team coordinates planning, sourcing, fulfillment, and process enhancements to maintain high standards of quality and customer satisfaction across the meal delivery service.

Operations and Production Management

This department oversees the planning, coordination, and execution of operational activities to ensure efficiency and effectiveness in processes.

Operations Management

This department manages the logistics and operational processes involved in the supply chain to ensure efficient product flow.

Supply Chain Operations

This department oversees the planning, preparation, and execution of food services, ensuring quality and efficiency in culinary offerings.

Culinary Operations

This department ensures the safety and quality of food products through monitoring, compliance, and standardization processes.

Food Safety and Quality Assurance

This department focuses on maintaining and improving product quality through systematic testing and oversight.

Quality Assurance

Factor_

Org chart

Teams

Operations and Production Management

Operations Management

Supply Chain Operations

Culinary Operations

Food Safety and Quality Assurance

Quality Assurance

Offices

Factor_

Org chart

Teams

Operations and Production Management

Operations Management

Supply Chain Operations

Culinary Operations

Food Safety and Quality Assurance

Quality Assurance

Offices

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