Jaco Gerber is an accomplished Viticulturist with extensive experience in the wine industry, currently serving as Head Viticulturist at Fairview Wine & Cheese since May 2021. Responsibilities include managing 250 hectares of wine grapes, ensuring compliance with Fair Trade and Wieta/IPW regulations, overseeing health and safety protocols, and maintaining quality control of grapes. Previous roles include Production Manager at Hexwal Boerdery, where Jaco managed 325 hectares of vineyards, and at Zeeman Boerdery. Education includes a Diploma in Viticulture and Pomology from Elsenburg Agricultural College. Jaco Gerber is skilled in various viticulture practices, budgeting, contractor management, and meticulous record-keeping.
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