Faribault Foods, Inc
Ginger Gordon has extensive experience in supply chain planning, logistics, and operations, having worked in various leadership roles in companies such as Faribault Foods, Inc, International Dairy Queen, Harris & Ford, LLC, and General Mills. With a Bachelor's degree in Logistics, Materials, and Supply Chain Management from The Ohio State University, Ginger has successfully managed teams, implemented supply chain solutions, and led operations to meet and exceed inventory, transportation, and service objectives.
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Faribault Foods, Inc
Founded in 1895, Faribault Foods, Inc. is a producer of great-tasting, shelf-stable foods and beverages distributed to families nationwide through our own brands, retailer private labels and co-manufacturing partners. In 2014, Faribault Foods and Arizona Canning Company combined under our parent company, La Costeña. Our multiple locations enable us to source the best ingredients and transport our products more efficiently. Our ongoing vision is to be a leading, high-quality food and beverage manufacturer that provides the greatest customer satisfaction; through products and services based on the development of highly skilled, committed personnel and the use of cutting edge technology to create new products.