Farmers Restaurant Group
Nathan Fegely has a diverse work experience spanning different industries. Nathan began their career in 2003 at Sovereign Bank, where they served as a Consumer Loan Servicing employee. In 2006, they worked as an Accounting Specialist at Constantia Colmar, where they performed cost accounting analysis and assisted in reporting functions. From 2007 to 2009, they worked as an Auditor at E & Y. In 2009, they joined the Federal Agricultural Mortgage Corporation, where they worked in Accounting Operations until 2010. In the same year, they served as an Accounting Manager at Global Advertising 1st. Nathan then joined the International Spy Museum in 2010 as a Controller. Lastly, Fegely worked at Farmers Restaurant Group starting in 2012, holding various finance positions such as Vice President of Finance, Senior Vice President of Finance, and currently the Chief Financial Officer.
Nathan Fegely obtained a Bachelor of Science degree in Accounting from James Madison University from 2002 to 2006. Subsequently, they pursued a Master of Business Administration degree in Finance from La Salle University in 2006-2007.
Farmers Restaurant Group
We are proud to be named one of the BEST PLACES TO WORK in the DC metro area by the Washington Business Journal. Farmers Restaurant Group is a concept development and restaurant management company. Our collection of restaurants is owned by more than 40,000 family farmers of the North Dakota Farmers Union, serving American inspired food and drink with an emphasis on cooking from scratch. While our restaurant is supplied by hundreds of family farms everywhere., that doesn’t mean we know every farm, and that doesn’t mean we never have to buy product from the traditional (corporate) supply chain; it does mean we’re working hard to direct our purchasing dollars where it aligns with our values. We’re serving the best food we can, made from scratch in our kitchens every day. Our innovative, American dishes are made primarily with pure ingredients honoring the farmers and their hard-earned bounty. Currently, our restaurants include flagship location Founding Farmers DC, MoCo's Founding Farmers, Founding Farmers Tysons, Founding Farmers King of Prussia, Founding Farmers Reston Station, Founding Farmers and Distillers, and Farmers Fishers Bakers.